NARRATIVE REVIEW ON THE CONSUMPTION OF SOY AND DERIVATIVES RELATED TO THE RISK OF BREAST CANCER

Authors

  • Fernando C. Ramos Universidade Federal de Goiás
  • Nayara P. Almeida Universidade Federal de Goiás
  • Thaynara Mercadante Universidade Federal de Goiás

DOI:

https://doi.org/10.29289/259453942018v28s1107

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Published

2018-06-07

How to Cite

Ramos, F. C., Almeida, N. P., & Mercadante, T. (2018). NARRATIVE REVIEW ON THE CONSUMPTION OF SOY AND DERIVATIVES RELATED TO THE RISK OF BREAST CANCER. Mastology, 28, 107. https://doi.org/10.29289/259453942018v28s1107

Issue

Vol. 28 (2018): Supplement 1

Section

E-poster

License

Copyright (c) 2018 Fernando C. Ramos, Nayara P. Almeida, Thaynara Mercadante

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.